High-protein cottage cheese cookie dough

When you think about making a holiday party, it’s a 5kg bag of flour and sugar, a kitchen sink and a buttered apron. It can go on for hours and mean tasting at least one of each batch of cookies when they come out of the oven.

But this is not the only way to produce seasonal delicacies. This chocolate chip cookie dough comes together in minutes with little fuss. No need to burn the stove.

And most importantly, it is full of protein. Cottage cheese is your superpower for enjoying high protein desserts. Although some prefer it separately, its versatility is responsible for its great popularity.

You can use cottage cheese in all kinds of different recipes. (Trust us, we’ve written quite a few!) And this includes a lot of delicious treats, but this high-protein cookie dough might be our favorite.

Watch the video to see how we did it, then try it for yourself. Enjoy!

Cottage cheese cookie dough

Serves: 4

Resources:

• 1 cup cottage cheese
• 1 tbsp maple syrup
• 1 teaspoon of protein powder
• ⅔ cup of almond flour
• 1 tsp vanilla extract
• ¼ cup chocolate chips

Directions:

1. In a food processor, combine the cottage cheese, maple syrup, protein powder, almond flour, and vanilla extract.
2. Process until smooth.
3. Remove the mixture from the processor and place in a bowl.
4. Pour in the chocolate chips and dig in!

Nutritional Information:

Calories: 200, Total Fat: 8.5g, Saturated Fat: 4.3g, Cholesterol: 24.4mg, Sodium: 252mg, Carbohydrates: 15.7g, Dietary Fiber: 1.5g, Protein: 14.3g

The post High-Protein Cottage Cookie Dough appeared first on MyFitnessPal Blog.

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